Tabernacle Steakhouse

Name: TABERNACLE STEAKHOUSE
Address: 315 WEST 36 STREET, Manhattan, NY, US

Japanese315 WEST 36 STREET

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Vegan as it Comes

1 dish

Kyoto Garden

Tempura Sweet Potato, Shiitake, Avocado, Black Truffle, Spicy Miso

Almost Certainly Vegan

1 dish

Tempura Baby Corn

Pop Sorghum, Sweet Corn Purée, Chili Oil

One Question Away

27 dishes

Truffle Mushroom Bisque

Ask whether it is cooked in butter or a meat stock rather than oil.

Black Truffle Paté, Chestnut Foam, Pickled Hon-Shimeji

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Signature Caesar Salad

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Baby Gem Lettuce, Garlic Breadcrumbs, Crispy Capers

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Mizuna Asian Crunch Salad

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Crispy Rice

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Mango, White Asparagus, Avocado, Soy Paper

Ask whether anything is added to it, on its own this is vegan.

Lunch Nigiri Platter

Chef's Choice ~ 5 Pieces

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Asian Pear, Porcini, Nori, Crisp Rice

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Black Truffle, Seasonal Mushroom, Pickled Hon-Shimeji

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22 oz Signature Cowboy

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Pil Pil, Chermoula, Fine Herbs

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Miso-Sake Glaze, Marinated Bean Sprouts, Asian Vegetables, Warm Ponzu

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Hand Cut Fries

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Charred Miso Broccolini

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Miso, Toasted Garlic Oil

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Charred Green Beans

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Sweet Chili, Sesame Seeds

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Wild Mushrooms

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Aged Balsamic Vinegar, Picked Herbs

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Nigiri Platter

Chef's Choice ~ 10 Pieces

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Roasted Garlic Mashed Potatoes

Red Bliss, Chives

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Strawberry Pavlova

Pavlova, Strawberry & Rhubarb Jam, Chiffon Cake

Ask what is in the Pavlova and Chiffon Cake, everything else on the list is a plant.

Soup & Salad

Truffle Mushroom Bisque

Ask whether the broth is vegetable rather than meat or fish stock.

From The Sea

Signature Hand Roll Set

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Calabrian Chili, Sun-Dried Tomato, Watercress

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Michael Sullivan

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Not Vegan

73 dishes

Show all dishes that are not veganHide the not-vegan list

Roast Prime Rib Salad

Pickled Onion, Mache, Horseradish Crema, Beets, Red Mustard Greens

Tuna Tartare

Avocado, Ponzu, Lavash

Blackened King Salmon

Dry Aged, Burnt Shallot Sauce, Marinated Ikura

Spicy Tuna, Avocado Mousse, Serrano

Spicy Tuna, Asian Pears, Seared Tuna, Lemon 'Brown Butter', Crispy Potato

Truffle King Salmon

Spicy Salmon, Aged Sake, Truffle Glaze, Dehydrated Red Pepper

Toro Meyer Lemon

Tuna Belly, Red Onion, Avocado, Meyer Lemon Ponzu

Roasted King Salmon

Yuzu Chilean Sea Bass Roll

Asparagus, Cucumber, Avocado, Yuzu Miso, Spicy Mayo, Coconut Crunch

Lunch Sashimi Platter

Chef's Choice ~ 8 Pieces

Wagyu Carpaccio

Bone Marrow Steak Tartare

Korean Fried Chicken

Honey, Gochuchang, Scallion Aioli

Stone Baked Short Rib Flatbread

Porcini Truffle Risotto

Oxtail Udon

Sweet & Spicy Oxtail Gravy, Cured Yolk, Pickled Peppers

12 oz Angus Ribeye

16 oz Wagyu Delmonico

48 oz Wagyu Tomahawk

Mediterranean Whole Grilled Branzino

Seared Ora King Salmon

French Dip

Prime Rib, Horseradish Cream, Pickled Onions, Au Jus

Dry-Aged Wagyu Burger

Cast Iron Chicken

Confit Carrot, Kale, Almond Crumble, Hazelnut Veloute

Mediterranean Rack of Lamb

Beef Tallow, Roasted Garlic & Miso Aioli

Warm Truffle Ikura Potato Salad

Soy Cured Salmon Caviar, Caper Crema, Black Truffle

Madai Green Dragon

Torched Japanese Madai, Bluefin Tuna, Oshinko, Jalapeño, Yuzu

Aurora Fusion

Spicy Tuna, Akami, Kanpachi, Tobiko, Spicy Mayo & Honey Wasabi

Ikura Sunset

King Salmon, Spicy Tuna, Avocado, Ikura, Chili Mango

Rainbow Naruto

Tuna, Salmon, Yellowtail, Avocado, Tobiko, Cucumber, Chile Ponzu

Flame Kiss

Torched Salmon, Spicy Kani, Avocado, Green Apple, Crispy Potato

Fire Crunch

Tempura, Grilled Salmon, Spicy Tuna, Avocado, Mango

Omakase Platter

Assorted Nigiri, Sashimi & Maki

Sashimi Platter

Chef's Choice ~ 15 Pieces

Signature Hand Roll Set

Curate Your Own Hand Rolls with Spicy Tuna & Salmon, Ikura, Nori and Wakame

Hamachi & Fig

Yellowtail, Truffle Ponzu, Pickled Fig, Lime Zest

Truffle Toro

Truffle Ponzu, Lime Zest, Black Truffle

Crispy Sushi Taquitos

Spicy Tuna & Salmon, Crisp Rice, Avocado Mousse

Tuna Tataki

Seared Tuna, Miso Yuzu Glaze

Smoke & Yolk

Pastrami Croque, Seaweed Caviar, Black Truffle

Robatayaki Beef Skewers

Pepper & Onion Jam, Candied Beef Threads, Miso Eggplant

Kalbi Fried Rice

Short Rib, Kimchi, Bone Marrow

16 oz Angus Bone In Ribeye

Carnivore Board

Chef’s Selection of Prime Dry Aged & American Wagyu Cuts Accompanied by Signature Sauces & Seasonal Garnishes

10 oz Wagyu Strip

Whole Roasted Dry Aged Duck

Brown Sugar Glaze, Huckleberry Duck Jus, Confit Duck Stir Fry, Scallion Crepes

Chilean Sea Bass "En Papillote"

Stewed Heirloom Tomato, Summer Squash, Black Olive, Roasted Garlic

Wagyu Short Rib

Black Garlic Bordelaise, Red Mole, Onion Ring, Confit Shiitake Mushroom

Veal Milanese

Crispy Kataifi, Yuzu Aioli, Crushed Pistachio

Warm Chocolate Molten Cake

Vanilla Bean Ice Cream, Shaved Chocolate

Pistachio Bomboloni

Pistachio Crema, Meringue

Lemon Mousse Cheesecake

Shortbread, Lemon Curd, Passion Fruit Gel, Blueberry Sorbet

Ferrero Rocher

Hazelnut Praliné, Coffee Gelato, Chocolate Mousse

Warm Cinnamon Bun

Pumpkin Caramel, Butter Cream, Cinnamon

Chocolate Obsession

Torched Meringue, Tableside Chocolate Sauce

Chef's Selection of Ice Creams and Sorbets

Choice of Three Scoops

Sushi By Tabernacle

Spicy Tuna, Dragon Avocado, Serrano, Asian Pear, Truffle Pate

From The Land

Horseradish, Koji Cured Egg Yolk, Sesame Lavash

From the Grill

12 Oz Angus Ribeye

Tabernacle Wagyu

10 Oz Wagyu Strip

Entreés

Whole Roasted Dry Aged Duck

Mint, Za'atar Spiced Chickpeas, Lamb Bone Jus

Prime Dry Aged & American Wagyu Cuts