18 dishes
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Thai sweet chili sauce, toasted cashews, cilantro
Ask what is in the thai sweet chili sauce, everything else on the list is a plant.
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Togarashi pepper
Ask whether it is cooked in butter or a meat stock rather than oil.
A line-up that embodies refinement. Each unique expression has a distinctive character, but all are rich, luxuriously smooth and unquestionably exceptional
Ask what else goes into it besides what the menu lists.
Four countries. Four Styles. One Smoky adventure. Discover the elegance of peat from Denmark to Japan in this rare global flight. •Stauning KAOS - Denmark •Teeling Blackpitts - Ireland •Port Charles 10yr - Scotland •Hakushu 12yr - Japan
Ask what else goes into it besides what the menu lists.
Four countries. Four Styles. One Smoky adventure. Discover the elegance of peat from Denmark to Japan in this rare global flight
Ask what else goes into it besides what the menu lists.
In Scotland, whisky is all about authenticity and heritage. The spirits are cask-matured in different micro-climates, which result in unique tasting drams. Note the differences with every sip, that's the fun part!
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Peach & blueberry crumble
Ask whether it contains butter, milk or egg.
45 dishes
Crispy rice, avocado, sriracha aioli, nori, crispy shallots
Bacon, roasted cherry tomatoes, crispy shallots, crumbled gorgonzola, blue cheese dressing
Giant white beans, bell pepper stew, tomato powder, red chili threads
Ginger-sesame slaw, smoked jalapeño tartar sauce
Grilled peacharine, basil & arugula pesto, focaccia parmesan crisps
Taglioni pasta, spicy calabrian chili, garlic butter, lemon herb breadcrumbs
Mezzi paccheri pasta, crème fraîche, aged parmesan
Huitlacoche, cashew crema, chives, basil oil
Summer beans, pee wee potatoes, lemon & thyme jus
Ratatouille, harissa couscous, olives, charred yellow tomato vinaigrette
Grilled fennel, fennel puree, shaved fennel & orange salad, sweet corn emulsion
Parmesan, chives
Crispy butter crumb topping
Garlic aioli, sriracha mayo, ketchup
Vanilla gelato, candied walnuts, espresso whipped cream, hot fudge
Il laboratorio del gelato or sorbet
Chipotle tartar sauce, squid ink honey mustard
Arugula, aged parmesan, brown butter
Flat iron steak, au poivre, garlic aioli
Cheddar, pickles, onions, p-36 sauce, sesame bun, french fries
Brown butter gelato, bourbon caramel sauce
Montelobos Mezcal, Aperol, House-Made Kalamansi Citrus Cordial, Orange Cream Bitters, Salt
Planteray Aged Dark Rum, Campari, Milk Punch, Orgeat, Pineapple, Club Soda, Tiki Bitters
London Dry Gin, Cap Corse Cedrat, Raspberry, Lemon, Egg White
Ezra Brooks Kentucky Rye, Drambuie, Lavender, Citrus, Egg White, Laphroaig 10yr Islay Scotch Mist
Grilled baby chicken
Choice of steak sauce au poivre, chimichurri butter, mushroom jus, horseradish cream
Caviar, bottarga, pickled onions
Oysters on the half shell
Taglioni pasta, spicy calabrian chili, garlic butter, lemon herb breadcrumbs
9 dishes
Vodka, Stout Syrup, Espresso Liqueur, Cold Brew
Every autumn, Buffalo Trace, releases the “Antique Collection”, which showcases the exceptional craftmanship and dedication to distilling high-quality, award-winning spirits. These are some of the most highly sought-after American whiskeys. Enjoy every everlasting sip!
A line-up that embodies refinement. Each unique expression has a distinctive character, but all are rich, luxuriously smooth and unquestionably exceptional. • Balvenie 25 years • The Macallan 25 years • Glenfiddich 26 years "Grand Couronne" • Bowmore 26 years
From Soho to Hudson Valley, NY distillers are producing some of the most complex and artisan small-batch whiskeys on the planet. Watch your back, Kentucky! •Fort Hamilton "The Parlour Room - Private Barrel" 5 years Rye •Great Jones Straight Bourbon •Widow Jane 10 years Straight Bourbon •Hillrock Solera Aged Bourbon
A line-up full of excitement for a battle of flavors between some of the most sought-after bottles in the whiskey world. A rewarding and layered experience! • Jefferson’s “Ocean Aged at Sea" Very Small Batch S. Bourbon • Garrison Brothers Small Batch straight Bourbon • Whistle Pig 10 years Straight Rye • Angel’s Envy Caribbean Rum Casks Finish Straight Rye
A line-up full of excitement for a battle of flavors between some of the most sought-after bottles in the whiskey world. A rewarding and layered experience!
In Scotland, whisky is all about authenticity and heritage. The spirits are cask-matured in different micro-climates, which result in unique tasting drams. Note the differences with every sip, that's the fun part! • Auchentoshan 12 years • Glenlivet Caribbean Reserve • Oban 'Little Bay' • Bowmore 12 years
While it’s an admittedly large generalization, overall the category of Japanese Whisky is known for a softer, more nuanced style of whisky, one that is floral and fragrant. Cheers to an adventure! •Shibui Pure Malt •Nikka 'Days •Kaiyo 7 year, Single Malt •Hakushu 12 years, Single Malt
In the name of classic taste, these whiskies are traditional, refined, and exceedingly drinkable. These multilayered whiskeys took the best of maturation and distillation. They are designed to be exceptionally smooth and profound. • Teeling Single Grain, Wine Cask Finish • Glendalough Double Barrel • Redbreast 12 years • Bushmills 16 years
12 dishes
Tequila Blanco, Blood Orange, Lime, Chili, Fever-Tree Pink Grapefruit, Chipotle Salt
Ask what is in the Tequila Blanco, everything else on the list is a plant.
Citrus Vodka, Lemon, Pear & Apple Cider Cordial, Sparkling Wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Suntory Toki Whisky, Cap Corse Cedrat Mist, Lemon, Highly Carbonated Soda
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Great Jones NY Bourbon, Strawberry, Ginger, Lemon, Club Soda, Aromatic Bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Filibuster 'dual cask' straight rye, demerara, vanilla bitters, smoke
Ask what else goes into it besides what the menu lists.
French Bloom ‘Le Blanc’ Alc-Free Sparkling Wine, Giffard Aperitif, Fever-Tree Lemon
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Seedlip Non-Alc Spirit, Lime, Agave, Fever-Tree Sparkling Pink Grapefruit
Ask what is in the Seedlip Non-Alc Spirit, everything else on the list is a plant.
Seedlip Non-Alc Spirit, Kalamansi, Lime, Fever-Tree Ginger Beer
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Every autumn, Buffalo Trace, releases the “Antique Collection”, which showcases the exceptional craftmanship and dedication to distilling high-quality, award-winning spirits. These are some of the most highly sought-after American whiskeys. Enjoy every everlasting sip! •Eagle Rare 17 years Bourbon •Thomas H. Handy Sazerac Rye •George T. Stagg Bourbon •William Larue Weller Bourbon
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
From Soho to Hudson Valley, NY distillers are producing some of the most complex and artisan small-batch whiskeys on the planet. Watch your back, Kentucky!
Ask what else goes into it besides what the menu lists.
While it’s an admittedly large generalization, overall the category of Japanese Whisky is known for a softer, more nuanced style of whisky, one that is floral and fragrant. Cheers to an adventure!
Ask whether anything is mixed into it, as poured, most drinks are vegan.
In the name of classic taste, these whiskies are traditional, refined, and exceedingly drinkable. These multilayered whiskeys took the best of maturation and distillation. They are designed to be exceptionally smooth and profound
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
London Dry Gin, Dry Vermouth, Olive Brine, Blue Cheese Olive