Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Homemade creamy pureed hummus served with toasted focaccia and kalamata olives ALLERGENS: GLUTEN VE, VGN (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
35 dishes
Ask whether it contains butter, milk or egg.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
9” Personal Pie - add
Ask whether the dough is made with cheese or egg.
Ask whether it contains butter, milk or egg.
Toasted focaccia with pesto, marinated diced tomatoes and fresh basil
Ask what is in the Toasted focaccia with pesto, everything else on the list is a plant.
Housemade creamy puréed hummus served with toasted focaccia and kalamata olives
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Broccoli, garlic, olive oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Spinach, garlic, olive oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Mixed greens, sweet red onions, kalamata olives, button mushrooms, and tomatoes with a garlic balsamic vinaigrette
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Arugula, bocconcini, Kalamata olives, tomatoes, sweet red onions with a lemon-basil vinaigrette
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Radicchio, sweet red onions, Kalamata olives, cucumbers, bocconcini, tomatoes, crostini, roasted pinenuts with olive oil and white balsamic vinegar
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Baby spinach, cranberries, candied pecans, pears and feta cheese with a lemon-basil vinaigrette
Ask for it without the feta cheese.
Penne with vodka sauce and a basil garnish Gluten free pasta available upon request
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Panko crusted eggplant, mozzarella and marinara on ciabatta bread
Ask for it without the mozzarella.
Ask whether the batter is made with butter, milk or egg.
Floral notes, stone fruit, lemon, slight minerality, lush and fresh
Ask about cheese and egg in the dough.
Ask whether the dough contains milk, butter, egg or ghee.
Mixed greens, sweet red onions, kalamata olives, button mushrooms, and tomatoes with a garlic balsamic vinaigrette dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what comes with it, and what each part is made with.
Tri-colored quinoa with red bell peppers, feta cheese, spinach, sliced avocado and boiled egg with a lemon dijon vinaigrette
Ask for it without the egg and feta cheese.
Baby spinach, cranberries, candied pecans, pears, feta cheese with a lemon-basil vinaigrette dressing
Ask for it without the feta cheese.
15 Servings of Sliced Avocado
Ask what comes with it, and what each part is made with.
16Oz bottle Cider Vinaigrette
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask whether it contains butter, milk or egg.
Lunch specialsmonday - Friday until 11:30-3:30 p.m.(in house & takeout only no delivery)
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Dairy, gluten, nuts
Ask what is in the dairy and gluten, everything else on the list is a plant.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it contains dairy, egg, anchovy or fish sauce.
106 dishes
Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil
Marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil
Marinara sauce & cheese, shredded chicken, housemade chipotle sauce, sautéed onions, fresh pineapple, cilantro
Marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, kalamata olives
Four cheese base (mozzarella, parmesan, pecorino, ricotta with béchamel) and fresh arugula
Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach
Marinara sauce & cheese, housemade beef meatballs, sweet red onions, fresh basil
Marinara sauce & cheese, pepperoni, hot Italian sausage, sweet Italian sausage
Marinara sauce & cheese, chicken parmigiana, marinated diced tomatoes, fresh spinach, shaved pecorino romano
Marinara sauce & cheese, prosciutto crisps, farm-fresh millionaire bacon, fresh arugula, green apples, balsamic reduction
Marinara sauce & cheese, sweet italian sausage, caramelized onions, fresh basil
Marinara sauce & cheese, portobello, shiitake, button mushrooms, white truffle oil
Marinara sauce & cheese, button mushrooms, green bell peppers, sweet red onions, kalamata olives and fresh basil ALLERGENS: Dairy Gluten
Spicy marinara sauce & cheese, manchego, avocado, marinated diced tomatoes, hot italian sausage, cilantro
Plain Pizza with Spicy Marinara Sauce and Cheese
Pesto Sauce and Cheese Pizza
Dairy, gluten, vegetarian
Anchovies | Sweet Red Onions | Kalamata Olives | Green Bell Peppers | Broccoli | Roasted Red Peppers | Fresh Garlic | Jalapeño Peppers | Roasted Garlic | Tomatoes | Button Mushrooms | Marinated Tomatoes | Capers | Sun-Dried Tomatoes | Caramelized Onions | Balsamic Reduction | Arugula | Pesto Topping | Basil | Pineapple | Spinach | Extra Cheese | Candied Hot Peppers | Hot Honey
Risotto balls filled with parmesan and fontina, lightly fried until crisp and golden, served with warm marinara sauce
Toasted crostini with garlic oil, fontina, apples, spiced walnuts, and hot honey
Toasted crostini with garlic oil, goat cheese, sweet and savory bacon jam and fresh basil
Creamy mozzarella and grilled ciabatta with a lemon-basil sauce
Crispy fried calamari served with warm marinara sauce
Toasted Italian bread with garlic parmesan butter, served with marinara sauce
Toasted Italian bread with garlic parmesan butter and mozzarella cheese, served with marinara sauce
Homemade beef meatballs served with warm marinara and a slice of garlic bread, shaved pecorino and parsley garnish
Marinated shrimp sautéed in spicy garlic sauce served with toasted focaccia
Served with ketchup. Add Spicy Mayo for +
Beet salad with goat cheese, crushed pistachios, orange zest and pickled red onions and arugula with a garlic balsamic vinaigrette
Romaine lettuce and croutons tossed with Caesar dressing and Parmesan cheese
Cheddar, apple, bibb lettuce and toasted pumpkin seeds with cider vinaigrette
Romaine lettuce, Kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and vinegar
Baby arugula, radicchio, endives, roasted spicy walnuts and roasted pears with homemade gorgonzola dressing
Gigli macaroni in a blended cheese sauce of smoked gouda and mozzarella, topped with pangratto Gluten free pasta available upon request
Rigatoni tossed in a traditional bolognese sauce, with ground sirloin, topped with pangrattato and parsley Gluten free pasta upon request
Pappardelle in a white wine, cream, bacon carbonara sauce, tossed with pulled chicken and button mushrooms, topped with pangrattato and parsley Gluten free pasta available upon request
Linguine and shrimp tossed with white wine, lemon, olive oil and garlic, topped with pangrattato and parsley Gluten free pasta available upon request
Homemade meat lasagna layered with ground sirloin, homemade sweet and hot italian sausage, bechamel, marinara sauce mozzarella and parmesan
Ricotta ravioli with marinara sauce, parmesan cheese and a basil garnish
Spaghetti tossed in marinara sauce, with ground sirloin meatballs, topped with pangrattato and parsley
Breaded chicken cutlet, mozzarella, and marinara served with a side salad of arugula, tomato, shaved pecorino and house dressing served with garlic bread
Breaded eggplant, mozzarella and marinara with a side salad of arugula, tomato, shaved pecorino and house dressing served with garlic bread
Fresh mozzarella, tomatoes, fresh basil, pesto served on toasted ciabatta bread
Shredded chicken, stewed in Chipotle sauce, mozzarella cheese, pesto and arugula
Panko crusted chicken cutlet, mozzarella, and marinara on ciabatta bread
Grilled chicken, romaine lettuce, Caesar dressing on pita bread
Homemade meatballs, fresh mozzarella, sautéed green bell peppers and onions, marinara sauce on ciabatta bread
Prosciutto di parma, fresh mozzarella, arugula, balsamic reduction with pesto, on toasted ciabatta bread
Served warm with bourbon sauce, a la mode +
With mixed berry puree
Vanilla or Chocolate per serving
Marinara Sauce and Cheese - toppings are extra
Marinara Sauce and Cheese - toppings extra
PLAIN SLICE - marinara sauce and cheese - toppings extra - SMALL HOUSE SALAD - mixed greens, tomatoes, sweet red onions, roasted button mushrooms and kalamata olives with house dressing
PERSONAL PLAIN - marinara sauce and cheese - toppings extra - SMALL HOUSE SALAD - mixed greens, tomatoes, sweet red onions, roasted button mushrooms and kalamata olives with house dressing
PERSONAL PLAIN PIZZA - marinara sauce and cheese - toppings extra - SPECIALTY SALAD - select any main menu salad option
LARGE PLAIN PIZZA - marinara sauce and cheese - toppings extra - SPECIALTY SALAD - select any main menu salad option
Gin, honey, lemon, up
Bourbon, lemon, honey, rocks
6 large pizza - 2X plain, 1X shroomtown, 1X pepperoni, 1X salsiccia, 1X el greco (no substitution)
10 large pizza - 2X plain, 2X shroomtown, 2X pepperoni, 2X salsiccia, 2X el greco (no substituion)
6 large pizza - 2 plain, 1 salsiccia, 1 shroomtown, 1 el greco, 1 pepperoni (no substitution) includes 1X catering salad - your choice of 1X greek salad or 1X house salad (no substitution)
10 large pizzas - 2X plain, 2X shroomtown, 2X pepperoni, 2X salsiccia, 2X el greco (no substitution) includes 2X catering salads your choice of greek salad or house salad (no substitution)
Risotto balls filled with parmesan and fontina, lightly fried until crisp and golden, served with warm marinara sauce. Allergens: Gluten, Dairy, Egg, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan)
Toasted focaccia with pesto, marinated diced tomatoes and fresh basil Serves 20-25 ALLERGENS: DAIRY, GLUTEN VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
Creamy mozzarella and toasted focaccia with a lemon-basil sauce Serves 10-12 ALLERGENS: GLUTEN, DAIRY VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
Crispy fried chicken tenders and waffle fries served with ketchup and chipotle mayo. Serves 15-20 ALLERGENS: DAIRY, GLUTEN, EGG NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
Crispy fried calamari served with warm marinara sauce. Serves 10-15 ALLERENS: DAIRY, SHELLFISH, GLUTEN NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
PEAR PECORINO CROSTINI (Pear topped with pecorino, toscano, hot honey, and fresh basil on toasted ciabatta with garlic oil) (20 pieces) BACON JAM CROSTINI (Warm goat cheese topped with sweet and savory bacon jam, pine nuts and fresh basil on toasted ciabatta with garlic oil) (20 pieces) 40 PIECES TOTAL
Marinated shrimp sauteed in spicy garlic sauce served with grilled ciabatta bread
Chicken wings tossed in a homemade hot sauce served with side of gorgonzola cheese dressing
Chicken wings tossed in our homemade honey BBQ sauce served with side of gorgonzola cheese dressing
Roasted beet salad with goat cheese, crushed pistachios, orange zest and pickled red onions and arugula with a garlic balsamic vinaigrette dressing
Romaine lettuce and croutons dressed with classic caesar dressing and parmesan cheese
Cheddar, apple, bibb lettuce, and toasted pumpkin seeds with a cider vinaigrette
Romaine lettuce, kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and white balsamic vinegar
Baby arugula, radicchio, endives, roasted spicy walnuts, and roasted pears with homemade gorgonzola dressing
Panko crusted chicken, mozzarella and marinara with a side salad of arugula, tomato, shaved pecorino, house dressing
Panko crusted eggplant, mozzarella and marinara with a side salad of arugula, tomato, shaved pecorino and house dressing
Gigli macaroni in a blended cheese sauce of smoked gouda and mozzarella topped with pangrattato serves 10-12
Pappardelle in a white wine, cream, bacon carbonara sauce, tossed with pulled chicken, shiitake and portobello mushrooms, topped with pangrattato and parsley
Spaghetti tossed in marinara sauce, with ground sirloin meatballs, topped with pangrattato and parsley. serves 10-12 ALLERGENS: DAIRY, GLUTEN. NV (VE=vegetarian, NV=non vegetarian, VGN=vegan, GF=gluten free)
Linguine and shrimp tossed with white wine, lemon, olive oil, and garlic, topped with pangrattato and parsley
Meat lasagna layered with ground beef, homemade sweet and hot italian sausage, bechamel, marinara sauce, mozzarella and parmesan. (CONTAINS BEEF AND PORK) serves 10-12 ALLERGENS: GLUTEN, DAIRY, EGG NV (VE=vegetarian, NV=non-vegetarian, GF=gluten Free, VGN=vegan)
Rigatoni tossed in a traditional bolognese sauce, with ground sirloin, diced vegetables, topped with pangrattato and parsley
Ricotta ravioli with marinara sauce and a basil garnish
Cheesecake with mixed berry sauce (12 pieces)
Assorted chocolate chip cookie and brownie bites (48 mini cookie/brownie)
Marinated Grilled Chicken
Homemade all beef meatball (24 meatballs)
16Oz bottle classic caesar dressing
Marinara sauce and cheese
Gigli macaroni in a blended cheese sauce of smoked gouda and mozzarella, topped with pangratto Gluten free pasta available upon request
7 dishes
Malty middle, pleasantly bitter, full and crisp finish
Amber lager, toffee, caramel, grapefruit and pine
Root Beer, shirley temple, ginger beer
Fresh squeezed lemonade / iced tea /arnold palmer
Still or sparkling 1 liter
6 dishes
Tequila, fresh blood orange juice, fresh lime, tequila, elderflower liqueur
North-east style IPA, hazy, juicy, aromatic citra and mosaic hops
Stella artois, European lager, belgian 4.8% abv
BUDWEISER, usa (12oz) 5% abv
20 dishes
Gin, lime, pamplemousse liqueur, up
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Rye, averna amaro, bitters, up
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ruby red dark berry fruits, vibrant bright and supple finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Citrus notes, balanced with notes of pear and peach; crisp, extra-dry
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fresh delicate floral tones, pears and apricots, crisp clean finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Notes of ripe orchard fruits, bright citrus and refreshing minerality
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Crisp high altitude Mt.Etna wine, citrus, flowers, mineral finish so nice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Citrus, white peach, very like sancerre lush and elegant
Ask what is in the very like sancerre lush and elegant, everything else on the list is a plant.
Cinsault, syrah rose, smooth refreshing perfectly balanced blush
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dark cherries, blackberries and a touch of bitter chocolate
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cherry, boysenberry with a round fruit-filled finish, easy drinking
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Full bodied, robust, ripe red fruits, chocolate and spice, minerality
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rich red fruit, dry earthy notes, medium bodied, long finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sandlewood, spice dark berries and plum
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Medium bodied ripe cherries, plum and chocolate, light certified (biodynamic farming)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dark rasberry, cherry, dark chocolate, fresh herbs, soft, round (organic farming)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Lambrusco ‘quercioli dolce’, medici, emilia-romagna, italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
PINOT GRIGIO, SALVALAI, venezie, italy ‘24
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
MONTEPULCIANO, ARBORETO, d’abruzzo, italy ‘23
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
Crisp and refreshing with notes of toast, white jasmine, wildflower honey
Gluten-free fusilli pasta with vodka sauce and basil garnish serves 10-12 ALLERGENS: DAIRY VE, GF (VE=vegetarian, NV=non vegetarian, GF=gluten free, VGN=vegan)