16 dishes
Ask what it is made with. The menu does not list the ingredients.
Eggplant Rollatini
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Daily soup special
Ask what else goes into it besides what the menu lists.
Capellini, Penne, Rigatoni, Linguini, Gnocchi, Gluten-free
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the rice is cooked in stock or finished with butter.
Ask about parmesan or egg pasta.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
29 dishes
Steamed P.E.I. Mussels, Bianco or Marinara
Crispy or Grilled
Baked Clams, Oreganata or Casino style
Fresh mozzarella with sliced tomatoes, roasted red peppers, and fresh basil
Chef's Selection of cured meats & cheeses from the Dalmatian Coast
Mixed mesclun greens with walnuts & shaved Asiago cheese, lemon vinaigrette
Country style Chicken, diced and pan roasted with garlic, onions, peppers, and mushrooms
Prime 21-day aged New York Strip Steak, plain-grilled or pepper crusted
Prime 21-day aged New York Strip Steak, plain-grilled or pepper crusted
Broiled Double Cut King Veal Chop
Braised Beef Short Ribs, slow-cooked in a Montepulciano reduction
Slow-braised Veal Shank, cooked bone-in over rice or gnocchi
Veal any style - Marsala, Piccata, Parmigiana, Francese, or Solano
Steamed P.E.I. Mussels, Bianco or Marinara
Ring-shaped cheese-filled pasta in a light cream bolognese sauce with mushrooms
Monkfish sautéed in lemon & white wine or marinara sauce
Ring-shaped cheese-filled pasta in a light cream bolognese sauce with mushrooms
(V) Spinach crescents stuffed with asparagus, mushroom and zucchini, choice of tomato basil or vodka sauce
Flat pasta with Little Neck Clams, choice of bianco or marinara sauce
Semolina bowties with Jumbo Shrimp, fresh spinach in a light tomato broth, topped with truffle oil
Monkfish sautéed in lemon & white wine or marinara sauce
Traditional Dalmatian Seafood Stew over pasta
Filet of Atlantic Salmon - grilled or roasted with either, a tomato broth or mustard dill sauce
Shrimp any style - Scampi, Francese, Parmigiana, Fra Diavolo, or Grilled
1 dish
Classic Jumbo Shrimp Cocktail