1 dish
26 dishes
Interior, seating area
Ask what else goes into it besides what the menu lists.
Homemade tofu with chefs' special sauce with seafood
Ask whether the seafood is the plant-based version.
Indian Authentic style fried egg noodle with shrimp, egg, tofu, onion, bean sprouts, and peanuts. Spicy
Ask whether the fried egg is the plant-based version.
Butter fried jumbo prowns in aromatic coconut milk butter. Spicy
Ask whether the butter is the plant-based version.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Tofu skin, green pepper, baby corn, snow peas, Chinese mushroom, and vegetable in chefs special sauce
Ask what else goes into it besides what the menu lists.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Sauteed broccoli, carrot, with kung po sauce and chili. Spicy
Ask whether it contains dairy, egg, anchovy or fish sauce.
Fried crispy tofu stuffed with cucumber and bean sprouts topped with peanut sauce. Spicy
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Ask whether the broth is vegetable rather than meat or fish stock.
Savory soup with dumplings
Ask whether the wrapper is made with egg, and what the filling is made with.
Fried coconut milk rice with egg, shrimp, carrot, peas, onion and scallion. Spicy
Ask whether the seafood is the plant-based version.
Prawns, fish cakes, scallop, squid, carrot, snow peas, tofu with brown sauce
Ask whether the seafood is the plant-based version.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
103 dishes
Steam rice in chicken broth. Dipping sauce of chili and freshly ground ginger
Hainanese chicken, beef brisket and fried egg. Spicy
Chicken and beef brisket. Spicy
Coconut flavored rice with belacan anchovy, chicken, hard boiled egg and peanuts. Spicy
Thick cut of meat from a pig typically cut from the spine
Deep fried flounder with sweet and spicy Thai sauce.
Green and red peppers
Eggplant, tofu, bean curd skin, stuffed with fish paste. Spicy
With pork, shrimp, chicken, egg, carrot, green peas
Stir-fried flat noodles with shrimp, fish cake, chive, beansprouts, egg, soy and chili paste. Spicy
Steam rice in chicken broth. Dipping sauce of chili and freshly ground ginger
Shredded mango cooked in spicy and sour sauce in mango shell.
Water spinach sauteed with spicy Malaysian shrimp paste.
Boneless pork in a sweet and sour sauce
Our signature dish coconut curry beef brisket. Spicy
Steamed Chicken w.bone served Chef's special sauce. Spicy
Stir-fried flat noodles with shrimp, fish cake, chive, beansprouts, egg, soy and chili paste. Spicy
Famous Malaysian style. Thick udon noodle cook in heavity flavored soy sauce with shrimp, squid, pork and vegetables
Singaporte style. Stir-fried rice noodles with shrimp, egg, green pepper, onion, bean sprouts in special sauce. Spicy
Stir-fried rice stick with tofu, shrimp, egg, bean sprouts in spicy Thai chili sauce sprinkle with ground peanut.
Stir-fried flat noodles in special brown sauce with beef, onion, bean sprouts and scallions
Stir-fired flat noodles with beef in light brown egg gravy sauce
Stir-fried silver needle noodle with pork, shrimp, squid, egg, and mixed vegetable sauce. Spicy
Stir fried noodle with shrimp, squid and vegetables in light brown egg gravy
Famous Malaysian style, thick, udon noodle cook in heavity flavored soy sauce with shrimp, squid, pork and vegetable
Stir-fried flat noodles with salted fish, chicken, egg and mixed vegetables in brown sauce
Seafood egg noodle with gravy sauce
Stir fried noodle with pork, shrimp, squid, and vegetables in brown sauce
Stir-fried flat noodles with red-green peppers and black beans
Shredded mango cooked in spicy and sour sauce in mango shell.
Homemade Malaysia spicy sauce.
Lightly battered prawns with pepper, pineapple, cucumber in sweet and sour sauce
Lightly battered prawns stir fried with sour and spicy sauce.
Marinated prawn cook with shredded lemongrass spicy sauce.
Eggplant, tofu, bean curd skin, stuffed with fish paste. Spicy
Egg noodle, with shrimp, veggie, fish cake, bean sprouts, in spicy shrimp broth topped.
Famous cocount curry in beef brisket noodle soup. Spicy
Spicy and sour in chef's special lemongrass broth with fish flakes.
Famous coconut curry in chicken noodle soup. Spicy
Broad rice noodle with shredded chicken, shrimp, fish cakes and chives in chicken broth. Spicy
Rice noodles in spicy and sour lemongrass broth with shrimp, squid and fish cakes.
Noodle in spicy curry broth with seafood and bean sprouts.
Deep-fried fish head cook with salted cabbage, tomato, scallion, carnation milk
Water spinach sauteed with spicy Malaysian shrimp paste.
Sauteed okra with spicy Malaysian shrimp paste.
Sauteed eggplant, string beans, lady finger, asparagus with spicy shrimp paste sauce.
Indian pancake. Its a Malaysian style all time favorite crispy pancake with curry chicken dipping sauce. Spicy
Marinated chicken on skewers grilled on charcoal to perfection served with peanut gravy. Spicy
Marinated beef on skewers grilled on charcoal to perfection served with peanut gravy. Spicy
Fried oyster with egg and garlic chives
Marinated chicken with coconut milk and spices wrapped with pandan leaves
Ikan bilis. Spicy
Squid with water spinach. Sweet and spicy sauce with peanut and sesame
Steamed Chicken w.bone served Chef's special sauce. Spicy
Dark meat and potato. Spicy | Small, Large
Crispy chicken stir fried with broccoli, tangerine peel in spicy sauce.
Sarong burong. Sauteed chicken, shrimp, cashew nuts, in a crispy taro net
Shredded mango, cooked with spicy sweet and sour sauce, served in mango shell.
Sauteed chicken with onion, pepper, bamboo shoot, mushroom, and basil leaf in hot and sour sauce served on banana leaf. Spicy
Crispy chicken stir-fried with homemade lemon sauce
Chicken lightly battered and stir-fried in sweet and sour sauce
Our signature dish coconut curry beef brisket. Spicy
Sauteed beef with peppers and onion in black bean sauce. Spicy
Beef with onion, green, and red pepper cooked in spicy sambal sauce.
Sauteed beef with onion, green pepper, and spicy green curry in coconut milk.
Sauteed beef with scallion and ginger in brown sauce
Seasoned broth with filled wonton dumplings
Crispy fish head with tomato, bean curd and ginger cooked in chicken broth
Fried rice with pork, shrimp, chicken, egg, carrot, green peas
Fried rice with salted fish, egg, chicken, shrimp and onion
One of our popular dishes fried rice with crab meat, dried scallop, dried shrimp, pickle vegetables, string beans, and Chinese broccoli
Boneless pork in a sweet and sour sauce
Sauteed pork with onion in oyster sauce
Pork ribs with mushroom cooked in complex broth of chinese herbs and spices
Tofu topped with minced pork, shrimp, Chinese mushroom, with chefs' special sauce. Spicy
2 dishes
2 dishes
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask what it is made with. The menu does not list the ingredients.
1 dish