Santa Monica

with whole grain toast mixed veggies, veggie sausage, roasted potatoes

tofu scramble, sauteed spinach served on sourdough toast, topped with vegan hollandaise sauce

a almond butter with choice of no sugar added fruit spread (strawberry or blackberry) or brown rice sweetened vegan marshmallow spread

tofu, spicy fried rice, peanut sauce, lettuce, garlic rice paper roll, fried rice, chili, carrot, and basil

wonton, and broth

zucchini, white onion, tomatoes, tofu, rice, pepper, mushroom sauce, garlic, cucumber, cilantro, celery, carrots, and broccoli

Earth Bowls · seared tofu steak on top of steamed veggies, greens and brown rice with a lemongrass and ginger-infused coconut milk curry. topped with sesame seeds and cilantro

Chef's Favorites · southern fried native chicken with hearty red beans and brown rice, steamed veggies, and kale dressed with ranch and bbq sauce and served with homemade cornbread. southern fried native chicken with hearty red beans and jazzman rice steamed veggies organic greens ranch dressing and served with a freshly-made corn bread wedge. southern fried native chicken with hearty red beans and brown rice and kale dressed with ranch and bbq sauce and served with homemade cornbread

Personal (Ity) Pizzas · crumbled original native seitan smothered with marinara sauce, melted cheddar cheese, pickles, onions and tomato, topped with our 'secret' sweet mustard sauce

sweet sauce, spicy mayo, seed, onion, california roll, and baked lobster

tofu eel, sweet sauce, seed, nori, cucumber, and avocado

sweet sauce, sriracha, spicy mayo, rice, nori, mixed veggies, kaiware, jalapeño, and avocado

Bitter Nut Creackers

chard wrap with shredded coconut, cashew, shiitake bacon, lime zest, shallots, ginger, chili, flavored with herb tamarind chutney

mung bean and mushroom thai meatball with sweet toasted chili-cilantro sauce

Black Sesame, Pistachios, Lemon Oil

seed oils, including avocado and olive oil

Moon Juice Vegan Collagen Powder, Strawberry, Young Coconut, Banana, Dates, Beet Root

turmeric, tomatoes, sunflower seeds, spinach, sauerkraut, olive tapenade, hummus without added oil, hummus, garbanzo beans, dressing, cucumber, couscous, carrots, beets, basil, and arugula

tomatoes, turmeric, sunflower seeds, spinach, olive oil, homemade sauerkraut, garbanzo beans, dressing, cucumber, couscous, carrots, beets, basil, arugula, and a choice of hummus (oil-free), or olive tapenade

tofu, thai peanut dressing, sunflower seeds, sorghum, quinoa, pickled onions, mint, mixed greens, kale, farro, cucumber, clover sprouts, carrot, black rice, barley, and arugula

Small Plates · barley, chickpeas, escarole, grilled bread with harissa

Vegetables & More · broccolini, snow peas, green beans, asparagus, edamame, pumpkin seeds, lemon dressing

Vegetables & More · thick split peas puree, spinach, red onion, peperoncino, grilled bread

curry sauce, and pumpkin

Cold-pressed apple juice, banana, pineapple, orange & kale

Cold-pressed apple juice, coconut flakes, kale, spinach, celery, chia seeds, flax seeds, dates, agave & spirulina

Banana, Strawberry & Cold-Pressed Apple Juice

Salads and Soups · Onion, Tomato, Celery, Chickpeas*, Swiss Chard, Olive Oil, Tomato Paste, Chinese Yam, Swiss Chard, Fresh Parsley, Fresh Cilantro, Spices, Sea Salt

Salads and Soups · onion, tomato, carrots, zucchini, pinto beans*, black beans*, tomato paste*, olive oil, nutritional yeast, spices, braggs liquid aminos, garlic, sea salt, garnished with cilantro (contains soy)

Treats · Peanut butter*, Medjool Dates, Dry Roasted Peanuts*, Hu Chocolate*, Shredded Coconut*, Almond Flour, 10 Mushroom Blend*, Coconut Oil*, Vanilla Extract, Sea Salt (contains nuts)

Lettuce, tomato, cucumber, avocado, hummus, baba ganoush, tabouli and 2 dolmas

Chopped cucumber, tomato, onion, and mint, dressed with extra virgin olive oil and fresh lemon

Made of mushrooms, rice, red beans, celery, carrots wheat, and garlic

Roasted fresh red beets, red onions, red peppers and tomatoes over mixed lettuce with herb lemon vinaigrette dressing

Rice, black beans, cabbage, pico de gallo, salsa

Pasta with italian mild sauce spinach olives, capers, garlic, and tomato sauce

Starters · Gluten-free. Vegan. Eggplant with sweet miso glazed

Starters · Vegan. Tofu, natto, ginger, shiso, kizami nori with soy sauce

SASHIMI (SUSHI 1 pc) (SASHIMI (3 pc) · Vegan. Vegetarian. Inari. 1 piece sushi or 3 pieces sashimi

Cold Appetizers · Charbroiled eggplant, pureed with tahini, lemon, and garlic

Hot Appetizers · Fava beans in garlic, olive oil, and tahini

Entree Salads · Tomatoes, Persian cucumbers, garbanzo beans and diced bell peppers

Hail Vegan Chickpea Caesar Salad ( / )

Macrobiotic Addict Salad ( / ) (Nut Free) (Dairy Free) (Gluten Free) (Vegan)

Hummus Garden Wrap Dairy Free, Raw, Vegan organic mixed baby greens, heirloom tomato, red bell pepper, Hawaiian red onion, heirloom carrots, shaved fennel and celery, topped with avocado, and dressed with hummus with walnut oil & house vinaigrette

Organic Focaccia Bread with Eggplant, Zucchini, Onion, and Belle Pepper. Vegan & Organic

Appetizers · Puree of Fava Beans with sauteed Dandelion Greens, with Crostino VEGAN

Pasta · Fresh Pasta with Tomato Sauce and Basil VEGAN

Black Sesame, Pistachios, Lemon Oil

Moon Juice Vegan Collagen Powder, Strawberry, Young Coconut, Banana, Dates, Beet Root

banana, gluten-free flour, sugar, and vegan butter

chocolate chips, gluten-free flour, sugar, and vegan butter

whole wheat pasta, assorted fresh vegetables, olive oil and garlic. | vegan

spaghetti, radicchio, parsley, mushrooms, homemade tomato sauce, eggplant, and basil

olive oil, linguine pasta, garlic, fresh tomatoes, fresh basil, and eggplant

Short grain rice, parsley, tomatoes, green onions, and lemon juice

Charred eggplant blended with lemon juice, tahini, garlic, and olive oil

Fried ground chickpeas blended with fresh parsley, onion, garlic, cilantro, and spices

sundried tomato, spinach, mushroom, and egg substitute

toasted shaved coconut, mango sorbet, dried mango, and coconut tapioca

pumpkin, mushroom, leeks, gluten-free pasta, and garlic confit

vegan crema, turmeric brown rice, pickled watermelon, onion, jackfruit carnitas, cilantro, cabbage, and burro tortilla

vegan crema, turmeric brown rice, pickled watermelon, onion, jackfruit carnitas, cilantro, cabbage, and burro tortilla

vegan poblano ranch slaw, turmeric brown rice, spicy agave sriracha, pickled fresno chili, crispy fried vegan chicken, and cabbage

Radish pickle, avocado, cucumber, asparagus, kaiware, gobo, bean curd wrapped with Romaine lettuce

Appetizer · sesame seeds, mushrooms, green pepper, and fried tofu

Vegan · sushi rice, nori, and avocado

vanilla turmeric, soy milk, seasonal fruit, lemon zest, coconut shavings, coconut milk, chia seeds, blue agave, and almonds

raisins, oatmeal, and almonds

Kale | Persian Cucumbers | Cherry Tomatoes | Avocado | Vinaigrette

Muscle Building, Power Smoothie Made with PB Fit, Nutritious Raw Chocolate, Banana, Fresh Almond Milk, Rice Protein and Hint of Agave 337/506 Calories

An Exotic, Vitamin-C Packed Combo Fresh Almond Milk, OJ, Pineapple, Rice Protein, Spirulina & Hint of Agave 188/281 Calories

Mango, Banana, Alkaline Water, Kale & Hint of Agave Superfood: Hemp Protein & Multivitamin 250 / 375 Calories

Tomato Sauce, The BE Hive Vegan Cheese, The BE Hive Vegan Pepperoni

Tomato Sauce, The BE Hive Vegan Cheese, The BE Hive Vegan Italian crumble

Grandma Sauce, The BE Hive Vegan Cheese, The BE Hive Vegan Italian crumble, Kale

nuts, sesame, nutritional yeast, country bread, cilantro, cashew salsa seca, and avocado

wheat flour, rye, purple karma barley, and oats

country bread

Thai | Starters · (Vegan) Deep fried egg roll stuffed with mushroom, silver noodle, cabbage, carrot, onion and sweet &sour sauce on the side

rice, nori, gobo, fried tofu, avocado, and asparagus

Vegan Rolls · rice, nori, gobo, fried tofu, avocado, and asparagus

vegan picadillo, avocado, pico de gallo, tomatillo salsa, romaine lettuce in a crispy taco shell / 233 cal

spices, onion, adobo sauce & house salsa roja tossed in cilantro & lime

our signature blend of beyond meat ®, sweet potatoes, currants, and spices

C sautéed tofu, sautéed spinach, quinoa and black beans, wrapped in a whole wheat tortilla, and topped with chipotle sauce

C sauteed tofu, avocado, vegan cheese, chopped almonds, shredded carrots and tomatoes, served on a bed of organic mixed baby greens and romaine lettuce tossed in our tahini dill dressing

C hummus, crispy onions, tomato, cucumber, lettuce, and fresh dill wrapped in a whole wheat tortilla and served with a tahini-dill dipping sauce with sauteed quinoa on the side add avocado

vegan fōnut, vanilla glaze, and chocolate glaze

vegan fōnut, and vanilla

vegan fōnut, peanut butter, cocoa, and chocolate icing

dill pickle dressing

miso "bagna cauda", citrus, herbs & seaweed togarashi

rosemary, garlic, chili, greens & torn bread (better than Justin Yu's)

Appetizer

Chopped tomatoes, cucumbers and onions

Desserts · Organic, vegan, gluten-free, and non-gmo

Freshly cut vegetables, spiced, battered and deep fried

Turnovers stuffed with spiced boiled peas, potatoes and deep fried

Lightly spiced onion fritters

Meat by the Pound

Meat by the Pound · (48hrs notice)

Greens

Field Roast vegan mozzarella on our 100% vegan crust. Create Your Own!

Field Roast vegan mozzarella on our 100% vegan crust and vegan pepperoni

Field Roast vegan mozzarella on our 100% vegan crust, vegan pepperoni, vegan sausage (not GF), onions, mushrooms and green peppers

steel cut oats, raisins, and brown sugar

dairy-free chocolate, and cioccolato belga

dairy-free chocolate, and cioccolato belga

Salmon Avocado Roll X

Soup & Salads · Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing

Heirloom tomato sauce, zucchinis, eggplants, bell peppers, tomatoes and herbs [DF, GF, VG]

wild arugula, roasted peppers, pesto, grilled portabella mushrooms, grilled bread, artichoke hearts, and almond cheese spread

fresh-cut fruits, acai fruit sorbet, a choice of chia seeds, coconut, or cocoa nibs, and a choice of granola, or gluten-free crunch cereal

tomato sauce, quinoa, pizza crust, micro cilantro, hummus, avocado, and almond cheese

Vegan Cheese, Sun- Dried Tomatoes, Fresh Basil, & Balsamic Drizzle

Vegan Cheese, Arugula, Tomatoes, & Handmade Pesto Spread

Shredded Romaine, Black Olives, Tomatoes, Cucumbers, Vegan Cheese, Fresh Basil, Garbanzo Beans & Fresh Thyme Vinaigrette

roasted tahini, cumin, and cabbage

eggplant

oraganic steel oats, raisins, walnuts, and brown sugar

organic mixed greens, radish, beets, carrots, lemon herb vinaigrette

vegan ground beef, lettuce, tomato, red onion

Appetizer

Regular Rolls

Regular Rolls

rice and lentil crepe, onion, masala potato, and cashew nuts

spiced tomato masala, marble potatoes, and cauliflower

onions, and chili peppers

vegan icing, dough, and cinnamon

vegan loaf, walnut, and banana

goji berries, and chia seeds

Braised organic young jackfruit in our citrus soy marinade served with tortilla strips, fresh grilled corn, farmers market beans, spanish rice, verde slaw, pico de gallo, and topped with vegan avocado crema

Roasted cauliflower served with pickled onions, fresh grilled corn, farmers market beans, spanish rice, verde slaw, pico de gallo, and topped with vegan avocado crema

Braised organic young jackfruit in our citrus soy marinade. Topped with vegan avocado crema, pico de gallo, verde slaw and tortilla strips. Served on a corn tortilla

Salads · Warm long grain rice, avocado, cucumbers, carrots, and pickled ginger, served on romaine and iceberg lettuce, with spicy asian dressing. (vegan)

Wraps & Rolls · Rice noodles, carrots, cucumbers, lettuce, sprouts, neatly wrapped in a thin asian rice paper, served with spicy asian dressing. (vegan)

Sandwiches · Avocado, cucumber, carrots, tomatoes, lettuce, sprouts served on multigrain bread. (vegan)

Entrée · two tacos with tempura portobello mushroom, guacamole, cabbage, mango salsa, chipotle vegan aioli, micro cilantro, served with beans, mexican rice

beer-battered portobello mushroom, guacamole, cabbage, pineapple, chipotle vegan aioli, micro cilantro

Second Course · two tacos tempura portobello mushroom, guacamole, cabbage, mango salsa, chipotle vegan aioli, micro cilantro, served with beans, mexican rice Vegetarian option available upon request

cucumber, rice, and nori

sushi rice, nori, cucumber, and avocado

vegetables, rice, nori, and macadamia nuts

Roasted butternut squash, green leaf lettuce, avocado, roasted brussels sprouts, bruschetta & vegan mozzarella with tomatillo salsa in a spinach wrap. *Vegan

Beyond sausage, red onion, goathorn peppers & vegan mozzarella | Vegan

crostini's | Vegan, Vegetarian

Asparagus, Avocado and Kaiware Roll topped with 5 Kinds of Vegetable with Soy Paper

seasoned rice, nori, and cucumber

seasoned rice, nori, and avocado

sushi rice, pickled sour plum, nori, and cucumber

A Flatbread or a Pasta Anyone? · Asparagus | Leeks | Butternut Squash | Basil Pesto

Entrèes · Eggplant | Pomodoro | Basil | Vegan Cheese

Yogurts and Fruits · Chef’s Choice (GF)

Vegan Broth · tofu, spinach noodle, fried onion, creamy vegan broth, corn, cherry tomato, and broccoli

Salad & Sushi Roll · vegetables, rice, and nori

plant-based filling, and baozi dough